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UBE ODYSSEY
Absolut Vodka, Coconut Liquor, Coconut Water, Monin Cheecake Syrup, Ube Foam |
₱400 |
|
MAIN CHARACTER SOUR
Jameson Irish Whiskey, Monin Bubble Gum Syrup, Lemon Juice , Bitters, Egg white |
₱400 |
|
BURNT HUSK
Toasted Coconut Bourbon, Crème de Cacao, Syrup, Cacao, Orange |
₱400 |
|
IRIS
Coffee-Infused Whiskey, Effervescent, Banana, Kahlua Foam |
₱400 |

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CLOVER CLUB
Gin, Lemon Juice, Raspberry Syrup, Dry Vermouth, Egg White — balanced, fruity, aromatic, with a silky foam. |
₱350 |
|
DAIQUIRY
Havana 3yo rum, simple syrup, lemon, black olive brine — tart, subtly savory, and intriguingly complex, with a bright citrus punch and a secret briny twist. |
₱350 |
|
GOLD RUSH
Jim Beam bourbon, honey, lemon — smooth, warming, and naturally sweet, with a bright citrus lift and a golden-honey finish. |
₱350 |
|
GRASSHOPPER
Crème de menthe, crème de cacao, full-cream milk, Everwhip — creamy, minty, indulgently sweet, with a smooth chocolate‑mint swirl. |
₱350 |
|
MANHATTAN
Bourbon Whiskey, Sweet Vermouth, Aromatic Bitters — smooth, warm, slightly sweet, with rich herbal depth and a classic spirit‑forward profile. |
₱350 |
|
MARGARITA
Blanco Tequila, Lime Juice, Triple Sec, Simple Syrup — bright, tangy, citrus-forward, with a smooth agave backbone and a perfectly balanced sweet‑tart finish. |
₱350 |
|
MINT JULEP
Jim Beam bourbon, simple syrup, fresh mint, Angostura bitters — refreshing, aromatic, and elegantly balanced, with a cooling mint finish and subtle herbal complexity. |
₱350 |
|
MOJITO
White Rum, Lime Juice, Mint Syrup, Soda Water — light, refreshing, citrusy, with cool mint sweetness and a crisp bubbly finish. |
₱350 |
|
PALOMA
Roasted sesame tequila, mezcal, grapefruit syrup, lime juice — smoky, citrusy, and slightly nutty, with a bright grapefruit-lime tang and a subtle roasted finish. |
₱350 |
|
PORNSTAR MARTINI
Vodka, Vanilla Syrup, Lemon Juice, Passion Fruit Syrup, Prosecco — tropical, sweet‑tart, aromatic, with a bright passion‑fruit finish and a playful prosecco side serve. |
₱350 |
|
SAZERAC
Rittenhouse rye, Absente 55, Carlos 1, simple syrup, Peychaud's bitters — bold, smooth, and sophisticated, with a rich rye backbone and subtle anise hints. |
₱350 |
|
SIDECAR
Cognac, Triple Sec, Lemon Juice — bright, zesty, and lightly sweet, with a crisp citrus snap and a smooth, warming brandy finish. |
₱350 |
|
"THE VELVET ACT" — SALTED VANILLA OAT
Bold espresso with creamy oat milk, sweet vanilla, and a touch of salted cold foam. Smooth, balanced, unforgettable. |
₱240 |
|
"GOLDEN MUSA LATTE" — BANANA-LATTE
Bold coffee with banana purée and fresh milk for a creamy, tropical twist. Smooth, comforting, and fruity. |
₱220 |
|
"PRETTY IN PINK" — STRAWBERRY VANILLA Rich coffee with strawberry milk, vanilla extract, and vanilla syrup. Creamy, sweet, and indulgent. |
₱210 |
|
"O-RISTRETTO" — ORANGE-INFUSED Bold espresso with a splash of citrus for a lively, refreshing sip that awakens your senses. |
₱200 |

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CAFE LATTE ICED CAFE LATTE Smooth, creamy, and effortlessly charming. Espresso meets velvety steamed milk for a mellow yet bold performance in every sip. |
₱160 ₱170 |
|
AMERICANO ICED AMERICANO Bold, straightforward, and always reliable. Rich espresso softened with hot water, the understated hero of your morning lineup. |
₱140 ₱150 |
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CAPPUCCINO
Rich and frothy. Bold espresso blends with velvety steamed milk and a cloud of foam for a perfectly balanced, comforting sip. |
₱170 |
|
FLAT WHITE
Rich espresso with velvety steamed milk. Smooth, creamy, and perfectly balanced. |
₱160 |
|
MATCHA LATTE ICED MATCHA LATTE Creamy, smooth matcha blended with steamed milk. Sweet, earthy, and comforting. |
₱220 ₱230 |
|
FRUIT MATCHA — BLUEBERRY FRUIT MATCHA — STRAWBERRY Fresh matcha with your choice of blueberry or strawberry flavor. Sweet, fruity, and refreshing. |
₱260 ₱260 |
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ICED MATCHA CLOUD
Refreshing coconut water topped with airy matcha foam. Light, creamy, and tropical. |
₱300 |
|
SPANISH HOT CHOCOLATE
Dark chocolate and fresh milk. Rich, smooth, and indulgent — perfect for warming up and savoring every cozy moment. |
₱220 |
